Nutrition Facts for Dried fruits
Image of Dried fruits

Dried fruits

Item Rating: 69/100

One cup of Dried fruits is around 160 grams and contains approximately 574 calories, 5.4 grams of protein, 1 grams of fat, and 134 grams of carbohydrates.

Dried Fruits are nature’s candy, offering a delicious and nutritious way to enjoy the sweetness of fruits all year round. Packed with vitamins, minerals, and antioxidants, they come from a variety of fruits like apricots, figs, and dates, often found in Mediterranean and Middle Eastern cuisines. Dried Fruits provide energy and fiber, making them a healthy snack that can satisfy your cravings without added sugars. However, it's essential to enjoy them in moderation as they can be calorie-dense. Elevate your dishes with these flavorful bites and savor the wholesome benefits they bring to your diet!

Nutrition Facts

Serving size (160g)
Amount per serving % Daily Value*
Calories 574.4
Total Fat 0.96g 0%
Saturated Fat 0.16g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 20.8mg 0%
Total Carbohydrate 133.76g 0%
Dietary Fiber 13.92g 0%
Total Sugars 95.2g
Protein 5.44g 0%
Vitamin D 0IU 0%
Calcium 68.8mg 0%
Iron 3.84mg 0%
Potassium 1427.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.5%
Protein: 3.8%
Carbs: 94.6%
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