1 serving (100 grams) contains 200 calories, 8.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 35.7 g | 12% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Crispy Taco Cupcakes are a flavorful fusion of Mexican-inspired cuisine and creative finger food. These bite-sized delights feature crispy wonton wrappers forming a cupcake base, layered with seasoned ground beef or turkey, black beans, and melted cheese. Topped with fresh lettuce, diced tomatoes, and a dollop of creamy avocado, they deliver the classic taste of tacos in a compact, convenient format. Packed with protein from the meat and beans, and optional healthy fats from avocado, they offer a balanced snack or appetizer. However, their nutritional profile varies depending on ingredients—using lean meats and reduced-fat cheese can make them lighter, while opting for fried wrappers and extra cheese may increase calories. Perfect for parties or quick meals, Crispy Taco Cupcakes are a fun way to enjoy taco flavors with portion control, making them an appealing choice for both indulgent and health-conscious eaters alike.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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