1 serving (150 grams) contains 350 calories, 6.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 12.7 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 238.1 mg | 10% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 39.7 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Crepe with chocolate spread and strawberries is a delightful treat originating from French cuisine, loved for its delicate texture and sweet, fruity flavor combination. The base is a thin, golden crepe made from flour, eggs, milk, and a touch of butter, lending it a light and airy feel. It’s generously spread with smooth, creamy chocolate, which adds sweetness and a decadent richness. Fresh strawberries are layered on top, providing natural juiciness and vibrant flavor that pairs perfectly with the chocolate's depth. Strawberries bring a dose of vitamin C, fiber, and antioxidants, making them a nutritious element of the dish. However, the chocolate spread is relatively high in sugar and fats, making it an indulgence best enjoyed in moderation. Overall, this French-inspired dessert offers a balance of wholesome fruit and sweet indulgence, ideal for occasional enjoyment.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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