Cream coleslaw

Cream coleslaw

Side Dish

Item Rating: 64/100

One cup of Cream coleslaw is around 238.1 grams and contains approximately 357.1 calories, 2.4 grams of protein, 23.8 grams of fat, and 33.3 grams of carbohydrates.

Cream Coleslaw is a classic salad made from finely shredded raw cabbage and dressed with a creamy mixture of mayonnaise, vinegar, and a hint of sugar. Originating from American cuisine, this tangy side dish is often enjoyed at barbecues and picnics. It’s rich in fiber and packed with vitamins, thanks to the fresh cabbage, but be mindful of the calories from the dressing. Whether served alongside fried chicken or on a pulled pork sandwich, Cream Coleslaw brings a refreshing crunch that perfectly balances rich flavors. Dive into this delightful mix and savor its creamy, zesty goodness!

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357.1
calories
2.4
protein
33.3
carbohydrates
23.8
fat

Nutrition Information

1 cup (238.1g)
Calories
357.1
% Daily Value*
Total Fat 23.8 g 30%
Saturated Fat 4.8 g 24%
Polyunsaturated Fat 0 g
Cholesterol 23.8 mg 7%
Sodium 714.3 mg 31%
Total Carbohydrates 33.3 g 12%
Dietary Fiber 4.8 g 17%
Sugars 26.2 g
protein 2.4 g 4%
Vitamin D 0 mcg 0%
Calcium 95.2 mg 7%
Iron 1.2 mg 6%
Potassium 357.1 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

37.3%
2.7%
60.0%
Fat: 214 cal (60.0%)
Protein: 9 cal (2.7%)
Carbs: 133 cal (37.3%)