1 serving (150 grams) contains 250 calories, 5.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 315.5 mg | 13% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 23.7 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cranberry Walnut Salad is a refreshing mix of flavors and textures that combines sweet, tart, and nutty elements into a wholesome dish. Originating from Western cuisine, this salad often features crisp greens like spinach or arugula, dried cranberries for a natural sweetness, and crunchy walnuts rich in omega-3 fatty acids. Additional ingredients may include crumbled feta or goat cheese, red onions, and a light vinaigrette dressing made with olive oil and balsamic vinegar. Packed with fiber, antioxidants, and heart-healthy fats, this salad offers several nutritional benefits. The cranberries provide a boost of Vitamin C and phytochemicals, while walnuts contribute protein and anti-inflammatory properties. Be mindful, however, of the amount of dressing or added sugars in pre-packaged options, as they can increase calories. Perfect as a starter or light meal, Cranberry Walnut Salad is balanced, nutritious, and full of vibrant flavors.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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