1 serving (75 grams) contains 350 calories, 5.0 grams of protein, 18.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
1106.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.9 g | 72% | |
| Saturated Fat | 31.6 g | 158% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.6 mg | 10% | |
| Sodium | 632.0 mg | 27% | |
| Total Carbohydrates | 126.4 g | 45% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 47.4 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.2 mg | 4% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 316.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Coop Chocolate Croissant is a delightful pastry inspired by French cuisine, renowned for its buttery layers and rich chocolate filling. Made with high-quality wheat flour, butter, sugar, and real cocoa, this croissant offers an indulgent treat that's perfect for breakfast or an afternoon snack. Its flaky texture and melt-in-your-mouth chocolate core make it irresistible. While the butter and sugar content provide a satisfying richness, they also contribute to a higher calorie count, making this pastry best enjoyed in moderation. It contains carbohydrates for quick energy and a small amount of protein from the flour, but is relatively low in fiber. Though not the healthiest choice, it’s an excellent occasional treat that pairs wonderfully with coffee or tea.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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