1 serving (100 grams) contains 400 calories, 5.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 71.4 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cookie dough pie is a dessert that combines the creamy, rich texture of cookie dough with the structure of a pie crust. Originating from modern American cuisine, this indulgent treat is often enjoyed on special occasions or as a creative twist on classic dessert recipes. Its nutritional profile largely depends on the ingredients, typically featuring significant amounts of carbohydrates, fats, and sugars due to the inclusion of flour, butter, sugar, and chocolate chips. While delectable, it is also calorie-dense and should be consumed in moderation due to its limited micronutrient content and high energy density.
Store the pie in an airtight container in the refrigerator for up to 3-4 days. You can also freeze portions for longer storage, ensuring they are tightly wrapped to prevent freezer burn.
Cookie Dough Pie is typically not high in protein, as it is primarily made with ingredients like flour, sugar, butter, and chocolate chips. On average, a single slice (about 1/8 of a pie) contains around 2-4 grams of protein, depending on the recipe and whether any protein-rich ingredients like eggs or nuts are included.
Traditional Cookie Dough Pie is not suitable for a keto diet due to its high carbohydrate content from ingredients like sugar and flour. A typical slice can contain 30-50 grams of carbs. However, you can make a keto-friendly version using almond flour, sugar substitutes, and sugar-free chocolate chips to significantly reduce the carbohydrate count.
Cookie Dough Pie is high in calories, sugar, and saturated fats, which can contribute to weight gain and increase the risk of health issues if consumed in large quantities. Additionally, raw cookie dough pies that contain uncooked eggs or raw flour may pose a risk of salmonella or E. coli if not handled and prepared correctly.
A recommended serving size for Cookie Dough Pie is typically one small slice, approximately 1/8 of a standard 9-inch pie. This portion averages around 300-500 calories, depending on the recipe. To manage calorie intake, consider pairing it with a healthier side like fresh fruit.
Cookie Dough Pie is generally higher in calories than traditional fruit pies like apple or cherry pie due to its rich, dense ingredients like butter, sugar, and chocolate chips. While a slice of apple pie has around 250-350 calories, a slice of Cookie Dough Pie can range from 300-500 calories or more, making it a more indulgent choice.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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