1 serving (150 grams) contains 250 calories, 3.0 grams of protein, 8.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.6 g | 16% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.5 mg | 10% | |
| Sodium | 315.5 mg | 13% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 39.4 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cobler Blueberry is a sweet and tangy dessert made with fresh blueberries baked into a golden, buttery crust. Originating from traditional American cuisine, this dish highlights the rich flavors of seasonal berries while combining textures of fruit and baked pastry. Packed with antioxidants, vitamins C and K, and dietary fiber, blueberries contribute to heart health, improved digestion, and immune support. The dessert provides energy through its carbohydrate-rich crust but contains added sugars and fats, which should be consumed in moderation. Cobler Blueberry is perfect as a comforting, indulgent treat to enjoy after a meal, especially when paired with a dollop of vanilla ice cream or whipped cream. For a healthier alternative, whole-grain flour and natural sweeteners can replace standard ingredients, boosting nutritional benefits without compromising flavor.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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