1 serving (150 grams) contains 350 calories, 5.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 236.6 mg | 10% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 47.3 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 31.5 mcg | 157% | |
| Calcium | 189.3 mg | 14% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate Chip Cookie Dough Ice Cream Cone combines rich flavors and delightful textures into a classic frozen treat. Originating from American dessert cuisine, this indulgent creation features creamy vanilla ice cream infused with chunks of chocolate chip cookie dough and mini chocolate chips, all nestled in a crispy, golden waffle cone. While it satisfies sweet cravings with decadent ingredients, it’s considered more of a treat than a nutritional staple. The ice cream provides calcium and a small amount of protein, but it's high in sugar, saturated fats, and calories. The cookie dough includes refined flour, butter, and chocolate, adding to its indulgence. While not a health food, it’s perfect for occasional indulgence as part of a balanced lifestyle. For smaller portions or reduced sugar options, consider sharing or choosing alternatives like low-fat ice cream.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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