1 serving (85 grams) contains 250 calories, 3.0 grams of protein, 13.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
694.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.1 g | 46% | |
| Saturated Fat | 22.2 g | 111% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 55.6 mg | 18% | |
| Sodium | 277.8 mg | 12% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 55.6 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 222.2 mg | 17% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the irresistible Cookie Dough Ice Cream Bar, a dessert that perfectly blends creamy decadence with chewy sweetness. Originating from American culinary innovation, this treat features rich vanilla ice cream coated in a velvety chocolate shell and studded with chunks of classic cookie dough. The cookie dough is made with a safe-to-eat recipe, typically egg-free, and packed with chocolate chips for added texture and flavor. While it offers a delightful escape for your taste buds, the bar is high in sugars, saturated fats, and calories, making it a less optimal choice for frequent consumption. However, it can be enjoyed mindfully as an occasional treat. Consumers are encouraged to savor its indulgence while balancing it with a diet rich in nutrients.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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