1 serving (450 grams) contains 665 calories, 45.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
350.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.2 g | 16% | |
| Saturated Fat | 4.2 g | 21% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.4 mg | 15% | |
| Sodium | 789.5 mg | 34% | |
| Total Carbohydrates | 26.3 g | 9% | |
| Dietary Fiber | 4.2 g | 15% | |
| Sugars | 2.6 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 421.1 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chipotle Steak Bowl is a popular Tex-Mex-inspired dish combining grilled steak, rice, beans, and optional vegetable and topping additions like guacamole, salsa, and cheese. Originating from Southwestern cuisine, it balances protein, carbohydrates, and fats, making it a hearty and satisfying meal. Nutritionally, the base bowl offers a significant amount of protein (approximately 40-50 grams, depending on portion size) and fiber from beans and rice. Additional toppings can increase calories, fats, or vitamin content based on choice. The steak, a rich source of iron and B vitamins, contributes to energy production and oxygen transport in the body.
Store leftovers in an airtight container in the refrigerator and consume within 1-2 days. Reheat steak and components separately for even heating.
A standard Chipotle Steak Bowl contains approximately 540 calories and provides around 37 grams of protein, making it a high-protein option suited for muscle recovery and general satiety. Additional toppings such as cheese or guacamole can increase both calorie and protein content.
Yes, a Chipotle Steak Bowl can be keto-friendly if customized correctly. Opt for steak, fajita vegetables, cheese, guacamole, sour cream, and lettuce, while avoiding high-carb items like rice, beans, and corn salsa.
The Chipotle Steak Bowl provides a balanced mix of protein, healthy fats, and fiber when customized properly. However, sodium levels can be high, averaging about 1,500 mg per bowl, which may be a concern for those monitoring sodium intake for heart health.
A standard serving size of a Chipotle Steak Bowl is one bowl, but it is highly customizable. For those watching calorie intake, consider opting for moderate portions of toppings like cheese and sour cream, and increase vegetables for added volume without excess calories.
The Steak Bowl typically has a slightly higher protein content, about 37 grams compared to 33 grams in the Chicken Bowl, but it is also slightly higher in saturated fat. Both bowls are similar in calorie content, but chicken may be a leaner option if reducing fat is a priority.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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