1 serving (150 grams) contains 770 calories, 7.0 grams of protein, 51.0 grams of fat, and 72.0 grams of carbohydrates.
Calories |
1214.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 80.4 g | 103% | |
| Saturated Fat | 11.0 g | 55% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 615.1 mg | 26% | |
| Total Carbohydrates | 113.6 g | 41% | |
| Dietary Fiber | 15.8 g | 56% | |
| Sugars | 3.2 g | ||
| protein | 11.0 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 709.8 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chipotle Small Chips and Guac delivers a flavorful snack rooted in Mexican cuisine. The crispy tortilla chips are lightly salted and fried for a satisfying crunch, while the guacamole is made fresh daily with simple ingredients like ripe Hass avocados, lime juice, cilantro, red onion, and a dash of salt. Packed with healthy fats from the avocados, the guacamole provides a rich source of monounsaturated fats and essential nutrients like potassium and vitamin E. However, the chips are fried and seasoned, contributing to calories, sodium, and fat content. Together, they form a balanced pairing—ideal for a quick bite or sharing—but moderation is key for those mindful of caloric intake. Perfect for dipping, this classic combination celebrates the fresh, vibrant flavors of Mexico while offering a mix of indulgence and nutrition.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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