1 serving (30 grams) contains 80 calories, 1.0 grams of protein, 8.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
629.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.0 g | 80% | |
| Saturated Fat | 19.7 g | 98% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.7 mg | 26% | |
| Sodium | 1181.1 mg | 51% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 157.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chipotle Cream is a flavorful condiment blending the smoky heat of chipotle peppers with the richness of creamy base ingredients like sour cream or Greek yogurt. Originating from Mexican-inspired cuisine, it offers a bold, tangy kick that complements tacos, burritos, salads, and grilled dishes. The chipotle peppers bring antioxidants and a dose of spiciness, while the creamy base adds texture and a cool contrast. Though rich in flavor, Chipotle Cream can be calorie-dense and contain higher levels of fats depending on the recipe, making portion control essential for those watching their intake. For a healthier version, low-fat substitutes like Greek yogurt can be used to reduce fat content while maintaining creaminess. Whether as a drizzle, dip, or spread, Chipotle Cream brings a versatile zest that elevates meals with its balanced heat and smoky allure.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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