1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 788.6 mg | 34% | |
| Total Carbohydrates | 39.4 g | 14% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 3.2 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chicken Soft Shell Taco is a flavorful dish rooted in Mexican cuisine, combining tender grilled chicken wrapped in a soft flour tortilla. Typically seasoned with a blend of spices like cumin, paprika, and chili powder, the filling is complemented by fresh toppings such as shredded lettuce, diced tomatoes, and a sprinkle of shredded cheese. Common additions include guacamole, salsa, or sour cream for added flavor. This dish offers a balanced source of protein from the chicken and an array of vitamins from the fresh vegetables. Opting for whole grain tortillas can boost fiber content, making it a healthier choice. However, aspects such as cheese, sour cream, and certain high-calorie sauces can increase saturated fat and calorie content. A lighter version can be achieved by reducing or substituting those ingredients. Perfectly customizable, the Chicken Soft Shell Taco is a satisfying combination of taste and nutritional flexibility.