1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.9 g | 20% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.5 mg | 21% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 3.2 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Schezwan Dumplings are a bold and flavorful dish originating from Chinese cuisine, with a fiery twist inspired by the Sichuan region's love for heat. These dumplings are filled with finely minced chicken, fresh garlic, ginger, scallions, and a blend of Schezwan spices that deliver a signature spicy kick. Wrapped in a delicate dough, they are typically steamed or pan-fried, offering a hearty yet light texture. Packed with lean protein from the chicken and enriched with ginger and garlic known for their anti-inflammatory properties, they can be a nutritious option when consumed in moderation. However, the accompanying Schezwan sauce, often high in sodium and oil, can make this dish less suitable for low-sodium diets. Opt for steamed over fried for a healthier preparation and balance the spice with a side of fresh vegetables or salad to round out the meal.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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