1 serving (205 grams) contains 450 calories, 16.0 grams of protein, 27.0 grams of fat, and 29.0 grams of carbohydrates.
Calories |
517.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.0 g | 39% | |
| Saturated Fat | 17.2 g | 86% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 86.2 mg | 28% | |
| Sodium | 827.6 mg | 35% | |
| Total Carbohydrates | 33.3 g | 12% | |
| Dietary Fiber | 1.1 g | 3% | |
| Sugars | 5.7 g | ||
| protein | 18.4 g | 36% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 402.3 mg | 30% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 229.9 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chick-fil-A Mac & Cheese is a creamy, southern-inspired twist on a classic comfort food. Made fresh daily, this dish blends a mix of cheeses, including cheddar, parmesan, and romano, folded into tender elbow macaroni for a rich, savory flavor. Baked in restaurants to achieve its signature golden-brown crust, it captures the tradition of homemade baked mac and cheese. While it’s a delicious indulgence, this side item is higher in calories, fats, and sodium compared to some other menu options—offering 450 calories per serving. It provides a small amount of protein and calcium due to the cheese and milk content, but it’s best enjoyed as an occasional treat and paired with lighter sides for a balanced meal. Perfect for those seeking a hearty comfort food experience with bold flavor.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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