1 serving (85 grams) contains 250 calories, 4.0 grams of protein, 8.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
694.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.2 g | 28% | |
| Saturated Fat | 8.3 g | 41% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 41.7 mg | 13% | |
| Sodium | 555.6 mg | 24% | |
| Total Carbohydrates | 111.1 g | 40% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 41.7 g | ||
| protein | 11.1 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 277.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cherry Kolache is a sweet pastry with origins in Czech and Slovak cuisine, celebrated for its rich flavor and handcrafted tradition. This delightful treat consists of a soft, pillowy dough typically made from flour, milk, eggs, butter, and sugar, filled with a luscious cherry filling that’s sweetened and slightly tart. Often enjoyed during holidays or gatherings, the kolache's fragrant aroma and vibrant cherry topping make it a crowd favorite. While the cherries provide antioxidants and vitamin C, the pastry’s refined flour and added sugars make it a more indulgent option rather than a health-conscious choice. Moderation is key for those watching their calorie or glucose intake, but its nostalgic roots and irresistible flavor make the Cherry Kolache a delightful occasional indulgence for many.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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