1 serving (200 grams) contains 330 calories, 10.0 grams of protein, 25.0 grams of fat, and 14.0 grams of carbohydrates.
Calories |
388.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 764.7 mg | 33% | |
| Total Carbohydrates | 16.5 g | 6% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 2.4 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 294.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Caesar salad is a classic dish originating from Tijuana, Mexico, created in the 1920s by restaurateur Caesar Cardini. Typically served in American and Italian cuisines, it features romaine lettuce, croutons, parmesan cheese, and a dressing made with olive oil, egg yolk, anchovies, Dijon mustard, and garlic. While nutritional profiles vary based on preparation, Caesar salad generally offers vitamin K from romaine lettuce (important for bone health), healthy fats from olive oil (beneficial for heart health), and protein from parmesan cheese. The salad can be moderately high in sodium due to anchovies and cheese, but balanced versions can offer a nutrient-packed option for meals or side dishes.
Store romaine lettuce in the crisper drawer of the refrigerator and keep dressing in an airtight container for up to 5 days. Assemble the salad just before serving to maintain freshness.
A typical Caesar salad serving (without protein additions) contains around 170-200 calories, 7-10g of fat, 10-15g of carbohydrates, and 4-6g of protein. It also provides vitamins A and C, calcium, and iron from the romaine lettuce and parmesan, but the dressing adds significant fat and sodium.
Caesar salad can be keto-friendly if prepared without croutons, as these are a significant source of carbohydrates. Stick to a low-carb dressing and ensure that optional protein add-ons like grilled chicken or shrimp are included for a balanced keto meal.
Caesar salad can be part of a healthy diet, providing fiber, vitamins, and minerals from the romaine lettuce. However, pre-made Caesar dressing is often high in saturated fat and sodium, so moderation is key or consider using a lighter, homemade dressing.
A standard serving size of Caesar salad is typically 1.5 to 2 cups, which can serve as a side dish. For a meal-sized portion, aim for 3-4 cups of salad and optionally include protein like grilled chicken or salmon for more sustenance.
Caesar salad tends to be higher in calories and fat due to the dressing and parmesan cheese compared to simpler salads like a garden or Greek salad. However, it can be made healthier by lightening the dressing or skipping croutons.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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