1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 12.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 31.7 g | 11% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 6.3 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 317.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cauliflower crust italian pizza
Indulge in the delightful flavors of our Cauliflower Crust Italian Pizza, a modern twist on a classic favorite. This pizza features a gluten-free crust made from finely riced cauliflower, blended with eggs, cheese, and seasonings for a tender yet crispy base. Topped with tangy tomato sauce, melted mozzarella, and a medley of traditional Italian ingredients like zesty pepperoni, fresh basil, and sun-ripened vegetables, it delivers authentic Italian taste with a lighter approach. The cauliflower crust is low in carbohydrates and high in fiber, making it a great choice for those watching their carb intake or seeking gluten-free options. While the cheese and toppings provide essential protein and flavor, they may also contain saturated fats, so moderation is key. A balanced choice for pizza lovers, it combines wholesome elements with rich, savory indulgence. Perfect for satisfying cravings while aligning with health-conscious lifestyles!
