1 serving (28 grams) contains 190 calories, 2.0 grams of protein, 14.0 grams of fat, and 16.0 grams of carbohydrates.
Calories |
1610.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 118.6 g | 152% | |
| Saturated Fat | 12.7 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 42.4 mg | 1% | |
| Total Carbohydrates | 135.6 g | 49% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 127.1 g | ||
| protein | 16.9 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 169.5 mg | 13% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 678.0 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Candy Covered Pecans are a delightful treat combining the natural crunch and rich flavor of pecans with a sweet, buttery candy coating. Originating from Southern cuisine, this confection is a popular snack and dessert item, often enjoyed during holidays and celebrations. The pecans, a heart-healthy nut loaded with healthy fats, fiber, and essential minerals such as magnesium and zinc, provide nutritional benefits. However, the candy coating, made from sugar, butter, and sometimes vanilla or cinnamon, adds significant calories and sugars, making moderation key when indulging. While not ideal for strict dietary plans, their crisp texture and harmonious blend of sweet and nutty flavors make them a beloved choice for an occasional indulgence or festive sharing.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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