1 serving (75 grams) contains 240 calories, 7.0 grams of protein, 6.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
755.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.0 mg | 21% | |
| Sodium | 944.9 mg | 41% | |
| Total Carbohydrates | 126.0 g | 45% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 15.7 g | ||
| protein | 22.0 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.5 mg | 12% | |
| Iron | 6.3 mg | 35% | |
| Potassium | 315.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Brioche Sesame Bun combines the rich, buttery flavor of traditional French brioche with the nutty crunch of sesame seeds. Made with a blend of flour, eggs, butter, sugar, and yeast, this soft, slightly sweet bread showcases the indulgent texture typical of brioche. The sesame seeds add a subtle earthy undertone and enhance the presentation. While this bun is an excellent choice for gourmet burgers or sandwiches, it is calorie-dense due to its high fat and sugar content. Rich in carbohydrates, it serves as an energy source but is low in fiber. If consumed in moderation, the small amount of protein from the eggs can be a beneficial addition to your diet. While not particularly low-fat or low-calorie, this bun is a decadent treat used in many cuisines inspired by French baking traditions.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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