1 serving (59 grams) contains 190 calories, 5.0 grams of protein, 1.0 grams of fat, and 46.0 grams of carbohydrates.
Calories |
380 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2 g | 2% | |
| Saturated Fat | 0.4 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 420 mg | 18% | |
| Total Carbohydrates | 92 g | 33% | |
| Dietary Fiber | 14 g | 50% | |
| Sugars | 36 g | ||
| protein | 10 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 9 mg | 50% | |
| Potassium | 680 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bowl Raisin Bran is a classic cereal dish featuring crispy whole-grain bran flakes and naturally sweet raisins, commonly enjoyed as a breakfast staple in American cuisine. Known for its fiber-packed profile, Raisin Bran combines the health benefits of whole grains, promoting digestive health, with the antioxidants found in raisins. A typical bowl is often served with milk, adding protein, calcium, and vitamin D to the meal. While it offers a balanced start to the day, some variations may contain added sugars, making it important to check nutritional labels. Raisin Bran is a convenient and versatile choice for those seeking a hearty, nutrient-rich breakfast that supports energy levels and satiety throughout the morning.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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