1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 788.6 mg | 34% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 3.2 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Borek Spicy Lamb is a savory pastry with roots in Turkish and Middle Eastern cuisine, celebrated for its bold flavors and flaky texture. This dish features delicate layers of phyllo dough wrapped around a flavorful filling of seasoned ground lamb, chili peppers, onion, garlic, and aromatic spices like cumin and paprika. Rich in protein from the lamb, Borek Spicy Lamb offers a satisfying and hearty option, while the spices contribute antioxidants and some anti-inflammatory benefits. However, its crispy, golden exterior can be high in calories and saturated fat due to the inclusion of butter or oil in the dough preparation. Moderation is advised for those mindful of fat intake. A great choice for sharing, this snack or appetizer adds a fiery flair to your table while offering a glimpse into its cultural heritage of hearty, spice-driven dishes.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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