1 serving (250 grams) contains 450 calories, 35.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
424.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 3.8 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 849.1 mg | 36% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 5.7 g | ||
| protein | 33.0 g | 66% | |
| Vitamin D | 188.7 mcg | 943% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 566.0 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Blackened Mahi-Mahi Sandwich is a flavorful dish inspired by Creole and Cajun cuisine, known for generous spices and bold flavors. At its core, the sandwich features a filet of Mahi-Mahi, a lean and protein-rich tropical fish, seasoned with a blend of smoky paprika, garlic, onion, cayenne, and other spices before being seared to perfection. Nestled in a toasted bun, it’s typically complemented by fresh vegetables like crisp lettuce, juicy tomato slices, and creamy condiments such as tartar sauce or aioli. This sandwich is a healthy option for its omega-3 fatty acids and low-fat protein source, though calorie-conscious diners should note the potential added fats from sauces and oils used in preparation. Packed with vibrant flavors and textures, the Blackened Mahi-Mahi Sandwich delivers a satisfying taste experience rooted in Southern culinary traditions.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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