Beef chuck shoulder roast

Beef chuck shoulder roast

Meat

Item Rating: 66/100

1 serving (85 grams) contains 190 calories, 22.0 grams of protein, 11.0 grams of fat, and 0.0 grams of carbohydrates.

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527.8
calories
61.1
protein
0
carbohydrates
30.6
fat

Nutrition Information

1 cup (236.1g)
Calories
527.8
% Daily Value*
Total Fat 30.6 g 39%
Saturated Fat 12.5 g 62%
Polyunsaturated Fat 0 g
Cholesterol 194.4 mg 64%
Sodium 152.8 mg 6%
Total Carbohydrates 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
protein 61.1 g 122%
Vitamin D 0 mcg 0%
Calcium 27.8 mg 2%
Iron 6.1 mg 33%
Potassium 916.7 mg 19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
⚠️ Contains trans fat
🧂 Low sodium
🧂 Low salt
🧈 High saturated fat
🥩 High protein
🍞 Low carbs

Source of Calories

0.0%
47.0%
53.0%
Fat: 275 cal (53.0%)
Protein: 244 cal (47.0%)
Carbs: 0 cal (0.0%)

About Beef chuck shoulder roast

Beef Chuck Shoulder Roast, also known simply as chuck roast, is a cut of beef derived from the shoulder area of the cow. It originates from traditional American cuisine and is popular in slow-cooked dishes such as pot roast due to its rich marbling and robust flavor. This cut is relatively affordable and provides an excellent source of high-quality protein. Nutritionally, beef chuck shoulder roast is rich in essential nutrients like iron, zinc, and B vitamins (especially B12). It is also a good source of creatine, which supports muscle health, and collagen, which contributes to joint and skin health when prepared in slow-cooking methods.

Health Benefits

  • Supports muscle health due to its high-quality protein content (approximately 20-25 grams of protein per 3-ounce serving).
  • Promotes red blood cell formation with an excellent source of iron (2-3 milligrams per serving).
  • Boosts immune function and enzymatic activity with zinc (approximately 3-6 milligrams per serving).
  • Provides energy and brain health support through B12 (around 2-3 micrograms per serving).

Dietary Considerations

Allergens: None known
Suitable for: Ketogenic, paleo, gluten-free
Not suitable for: Vegan, vegetarian

Selection and Storage

Store raw beef in the refrigerator at or below 40°F and use within 3-5 days or freeze immediately for longer storage. Cooked roast can be refrigerated for up to 4 days or frozen for up to 3 months.

Common Questions About Beef chuck shoulder roast Nutrition

Is beef chuck shoulder roast high in protein?

Yes, beef chuck shoulder roast is an excellent source of protein. A 3-ounce serving contains approximately 22 grams of protein, making it a high-protein option that supports muscle growth and repair.

Can I eat beef chuck shoulder roast on a keto diet?

Yes, beef chuck shoulder roast is keto-friendly as it is naturally low in carbohydrates. A 3-ounce serving contains 0 grams of carbs while delivering healthy fats and protein, making it suitable for a ketogenic diet.

Are there any health benefits or concerns with consuming beef chuck shoulder roast?

Beef chuck shoulder roast provides nutrients like iron, zinc, and B vitamins, which are essential for energy and immune function. However, it is relatively high in saturated fat (about 4-5 grams per 3-ounce serving), so it's best enjoyed in moderation, particularly for those managing cholesterol levels.

What is the recommended portion size for beef chuck shoulder roast?

A standard portion size of beef chuck shoulder roast is 3-4 ounces, which provides around 170-200 calories. This portion is generally considered balanced when paired with vegetables and other nutrient-dense sides.

How does beef chuck shoulder roast compare to other cuts of beef?

Beef chuck shoulder roast is a tougher cut compared to tenderloin or ribeye, but it is more affordable and flavorful. It is well-suited for slow cooking methods, such as braising or roasting, which break down the connective tissue and yield tender results.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.