1 serving (30 grams) contains 50 calories, 0.0 grams of protein, 0.0 grams of fat, and 13.0 grams of carbohydrates.
Calories |
393.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 102.4 g | 37% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 94.5 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Basil syrup is a sweetened liquid infused with the aromatic flavor of basil leaves, commonly used in cocktails, desserts, or as a sweetener in beverages. Basil, originating from India and widely used in Italian and Southeast Asian cuisines, is known for its unique herbal flavor and nutritional benefits. While basil itself is calorie-light, basil syrup typically contains added sugars, which increase its caloric content. Basil provides vitamins like vitamin K, which supports bone health, and is rich in antioxidants such as polyphenols. However, the sugar content of the syrup should be consumed in moderation.
Store basil syrup in an airtight container in the refrigerator for up to two weeks. Shake well before use as ingredients may separate over time.
Basil syrup is relatively high in calories due to its sugar content. On average, 1 tablespoon contains about 40-60 calories, mostly coming from carbohydrates, specifically added sugars. It is not a significant source of protein, fat, or essential vitamins.
Basil syrup is not suitable for a keto diet because it contains a high amount of sugar, which can quickly exceed the daily carbohydrate limit of most keto plans. Alternatives like sugar-free basil syrup made with keto-friendly sweeteners may be a better choice.
Basil syrup may provide some benefits from the basil used in its preparation, such as antioxidants and potential anti-inflammatory properties. However, due to its high sugar content, excessive consumption can contribute to health concerns like elevated blood sugar levels or weight gain.
Typically, a serving size is 1-2 tablespoons, which is enough to add sweetness and herbal flavor to beverages or desserts. Using more than this can significantly increase calorie and sugar intake, so moderation is recommended.
Basil syrup is similar to simple syrup but has an added herbal flavor due to the infusion of fresh basil. While simple syrup is neutral and just provides sweetness, basil syrup adds complexity, making it ideal for cocktails, teas, and desserts where a hint of herbal taste is desired.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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