Nutrition Facts for Bao bun with vegetables
Image of Bao bun with vegetables

Bao bun with vegetables

Item Rating: 71/100

One cup of Bao bun with vegetables is around 238 grams and contains approximately 476 calories, 14 grams of protein, 9.5 grams of fat, and 83 grams of carbohydrates.

Bao Bun With Vegetables is a delightful and fluffy treat hailing from the heart of Asian cuisine. These soft, steamed buns are filled with a colorful medley of fresh vegetables, including crisp carrots, vibrant bell peppers, and crunchy cucumbers, all lightly seasoned to enhance their natural flavors. Packed with fiber and essential vitamins, this dish offers a wholesome alternative to heavier fare. With its delicious taste and nutritious ingredients, Bao Bun With Vegetables is a perfect choice for those seeking a flavorful and healthy meal. Enjoy this culinary gem that beautifully balances taste and wellness!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 9.5238g 0%
Saturated Fat 1.1905g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 83.3333g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 9.5238g
Protein 14.2857g 0%
Vitamin D 0IU 0%
Calcium 95.2381mg 0%
Iron 3.5714mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.0%
Protein: 12.0%
Carbs: 70.0%
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