Banza plant based mac and cheese

Item Rating: 65/100

One cup of Banza plant based mac and cheese is around 238 grams and contains approximately 792 calories, 33 grams of protein, 25 grams of fat, and 133 grams of carbohydrates.

Banza Plant Based Mac And Cheese is a delicious twist on a classic favorite. Made with chickpea pasta, this creamy and cheesy alternative packs a protein punch, offering 14 grams per serving. With a blend of rich, plant-based ingredients, it's perfect for those seeking a healthier option without sacrificing flavor. Free from dairy and gluten, Banza macaroni is not only comforting but also caters to various dietary needs. Indulge in a bowl of Banza Plant Based Mac And Cheese – where tasty meets nutritious!

Nutrition Facts

Serving size	(237.5g)

Amount per serving	% Daily Value*
Calories	791.6666

Total Fat 25g	0%
Saturated Fat 4.1667g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1916.6666mg	0%
Total Carbohydrate 133.3335g	0%
Dietary Fiber 20.8333g	0%
Total Sugars 8.3334g
Protein 33.3334g	0%

Vitamin D 0IU	0%
Calcium 166.6666mg	0%
Iron 11.2499mg	0%
Potassium 2124.9999mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.2%

Protein: 15.0%

Carbs: 59.8%