Nutrition Facts for Balsamico
Image of Balsamico

Balsamico

Item Rating: 65/100

One cup of Balsamico is around 240 grams and contains approximately 210 calories, 1.5 grams of protein, 0 grams of fat, and 40 grams of carbohydrates.

Balsamico is a rich, fragrant vinegar originating from Modena, Italy, crafted from the must of freshly pressed grapes. This exquisite condiment is aged in wooden barrels, developing a complex flavor profile that balances sweetness and acidity. Traditionally used in Italian cuisine, Balsamico enhances salads, marinades, and glazes with its deep, velvety notes. Not only is it a versatile culinary staple, but it also boasts health benefits, such as antioxidants and potential digestive support. Enjoy Balsamico as a delightful addition to your dishes, elevating every bite with its timeless elegance.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 210
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 60mg 0%
Total Carbohydrate 40.5g 0%
Dietary Fiber 0g 0%
Total Sugars 36g
Protein 1.5g 0%
Vitamin D 0IU 0%
Calcium 120mg 0%
Iron 4.5mg 0%
Potassium 540mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 3.6%
Carbs: 96.4%