Baked turkey meatballs
Item Rating: 66/100
One cup of Baked turkey meatballs is around 236 grams and contains approximately 417 calories, 42 grams of protein, 22 grams of fat, and 14 grams of carbohydrates.
Baked Turkey Meatballs are a delicious and lean alternative to traditional meatballs. Made with ground turkey, fresh herbs, grated cheese, and seasoned breadcrumbs, they offer a flavorful twist on classic Italian cuisine. These meatballs are not only lower in fat compared to beef, but they're also packed with protein, making them a heart-healthy option for any meal. With a crispy exterior and tender interior, they’re perfect for pasta dishes, subs, or on their own with a dipping sauce. Enjoy a guilt-free, nutritious treat that’s sure to satisfy your hunger!
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Nutrition Facts
| Serving size | (236.1111g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 416.6667 |
| Total Fat 22.2223g | 0% |
| Saturated Fat 5.5555g | 0% |
| Cholesterol 166.6666mg | 0% |
| Sodium 1111.111mg | 0% |
| Total Carbohydrate 13.889g | 0% |
| Dietary Fiber 2.7778g | 0% |
| Total Sugars 2.7778g | |
| Protein 41.6668g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 55.5555mg | 0% |
| Iron 4.1667mg | 0% |
| Potassium 694.4443mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 47.4%
Protein: 39.5%
Carbs: 13.2%