Baked rib
Item Rating: 55/100
One cup of Baked rib is around 235 grams and contains approximately 588 calories, 47 grams of protein, 41 grams of fat, and 5.9 grams of carbohydrates.
Baked Rib is a mouthwatering dish that features tender, slow-cooked pork ribs, generously coated in a savory blend of spices and a tangy barbecue sauce. Originating from classic American barbecue traditions, these ribs are baked to perfection, allowing the flavors to meld beautifully. While they offer rich and delicious taste, the ribs are also a source of protein, making them a satisfying choice. Just remember, moderation is key, as the sauce can add extra sugars and calories. Enjoy this hearty favorite, perfect for gatherings or a cozy night in!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 588.2353 |
| Total Fat 41.1765g | 0% |
| Saturated Fat 17.6471g | 0% |
| Cholesterol 117.6471mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 5.8824g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.3529g | |
| Protein 47.0588g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 63.6%
Protein: 32.3%
Carbs: 4.0%