Nutrition Facts for Baked potato with sour cream and pepper
Image of Baked potato with sour cream and pepper

Baked potato with sour cream and pepper

Item Rating: 85/100

One cup of Baked potato with sour cream and pepper is around 237 grams and contains approximately 221 calories, 5.9 grams of protein, 3 grams of fat, and 51 grams of carbohydrates.

Baked Potato With Sour Cream And Pepper is a comforting dish that brings together the humble potato and the rich creaminess of sour cream, topped with a sprinkle of black pepper for an extra kick. Originating from classic Western cuisine, this delightful treat is simple yet satisfying. Potatoes are a great source of dietary fiber, potassium, and vitamin C, making them a wholesome choice. While sour cream adds a delicious tang, it's best enjoyed in moderation due to its higher fat content. Perfect as a side or a main dish, Baked Potato With Sour Cream And Pepper is a versatile staple that warms the soul!

Nutrition Facts

Serving size (236.9863g)
Amount per serving % Daily Value*
Calories 220.548
Total Fat 3.0138g 0%
Saturated Fat 1.7807g 0%
Polyunsaturated Fat g
Cholesterol 8.2192mg 0%
Sodium 30.1371mg 0%
Total Carbohydrate 50.685g 0%
Dietary Fiber 5.2054g 0%
Total Sugars 3.4247g
Protein 5.8903g 0%
Vitamin D 0IU 0%
Calcium 30.1371mg 0%
Iron 1.5068mg 0%
Potassium 1268.4931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.7%
Protein: 9.3%
Carbs: 80.0%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.