Baked mushrooms and brussel sprouts
One cup of Baked mushrooms and brussel sprouts is around 250 grams and contains approximately 55 calories, 7.7 grams of protein, 0.8 grams of fat, and 8.2 grams of carbohydrates.
Baked Mushrooms and Brussel Sprouts are a delightful medley of earthy flavors and crispy textures. This dish features tender, roasted mushrooms and vibrant Brussels sprouts, tossed with olive oil, garlic, and a sprinkle of fresh herbs. Rooted in European cuisine, it brings a rustic charm to any table. Packed with vitamins, minerals, and antioxidants, it's a low-calorie, nutrient-dense option perfect for any meal. Enjoy this dish as a wholesome side or a light main, celebrating the beauty of simple, healthy ingredients.
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