Nutrition Facts for Baked fish filet
Image of Baked fish filet

Baked fish filet

Item Rating: 69/100

One cup of Baked fish filet is around 236 grams and contains approximately 417 calories, 69 grams of protein, 14 grams of fat, and 0 grams of carbohydrates.

Baked Fish Filet is a delicious and healthy meal option that showcases the delicate flavors of fresh fish, often seasoned with a sprinkle of herbs and a dash of lemon. This dish is popular in various cuisines, particularly Mediterranean, where fish is a staple. Packed with lean protein, omega-3 fatty acids, and essential nutrients, Baked Fish Filet promotes heart health and is low in calories. It's lightly baked to retain moisture and enhance the natural taste without heavy oils or frying. Enjoy this flavorful and nutritious dish for a satisfying meal any day of the week!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 416.6667
Total Fat 13.889g 0%
Saturated Fat 2.7778g 0%
Polyunsaturated Fat g
Cholesterol 194.4443mg 0%
Sodium 833.3334mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 69.4445g 0%
Vitamin D 555.5555IU 0%
Calcium 55.5555mg 0%
Iron 1.3888mg 0%
Potassium 1111.111mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 69.0%
Carbs: 0.0%