Baked cod
One cup of Baked cod is around 237 grams and contains approximately 249 calories, 54 grams of protein, 2 grams of fat, and 0 grams of carbohydrates.
Baked Cod is a delicious and healthy seafood dish that features tender, flaky cod fillets seasoned with fresh herbs, lemon juice, and a touch of olive oil. Originating from various coastal cuisines, it’s popular in Mediterranean and New England dishes alike. This lean protein is rich in omega-3 fatty acids and low in calories, making it a heart-healthy option. Baked Cod is not only easy to prepare, but it also pairs well with vegetables or whole grains, creating a satisfying meal that's as nutritious as it is flavorful. Enjoy the light, buttery taste of this versatile fish at your next dinner!