Nutrition Facts for Baked chicken with vegetables
Image of Baked chicken with vegetables

Baked chicken with vegetables

Item Rating: 76/100

One cup of Baked chicken with vegetables is around 235 grams and contains approximately 294 calories, 35 grams of protein, 12 grams of fat, and 12 grams of carbohydrates.

Baked Chicken With Vegetables is a wholesome, comforting dish that brings together succulent chicken pieces and a medley of colorful vegetables like bell peppers, carrots, and zucchini. Rooted in home-cooked traditions, this meal is popular in many cuisines, especially Mediterranean and American. The chicken is seasoned with aromatic herbs and spices, enhancing its flavor while keeping it lean and nutritious. Packed with protein and essential vitamins, this dish supports a balanced diet. With its hearty yet light profile, Baked Chicken With Vegetables is the perfect choice for a satisfying and health-conscious dinner.

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 11.7647g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 82.3529mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 4.7059g
Protein 35.2941g 0%
Vitamin D 58.8235IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 705.8824mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 48.0%
Carbs: 16.0%
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