1 serving (85 grams) contains 165 calories, 31.0 grams of protein, 3.6 grams of fat, and 0.0 grams of carbohydrates.
Calories |
458.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10 g | 12% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 236.1 mg | 78% | |
| Sodium | 177.8 mg | 7% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 86.1 g | 172% | |
| Vitamin D | 5.6 mcg | 28% | |
| Calcium | 36.1 mg | 2% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 711.1 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Baked chicken pieces are a popular dish made by cooking chicken in an oven, often seasoned with herbs, spices, and minimal oil. Originating from global cuisines such as Mediterranean, American, and Asian, it is prized for its versatility and health benefits. Chicken is a lean protein source, offering about 30 grams of protein, 3.5 grams of fat, and just 165 calories per 100-gram serving when skinless. It is also rich in essential nutrients such as vitamin B6, niacin, selenium, and phosphorus while being low in carbohydrates, making it a nutrient-dense food staple for many diets.
Store baked chicken in an airtight container in the refrigerator for up to 3-4 days. Freeze in portions if storing for longer, and reheat thoroughly to 165°F before consuming.
Yes, baked chicken is an excellent source of protein. A 3-ounce serving of baked chicken breast contains about 26 grams of protein, making it ideal for muscle growth and repair. It's also low in fat compared to fried chicken.
Baked chicken is perfectly suitable for a keto diet as it is naturally low in carbohydrates. A 3-ounce serving typically contains 0 grams of carbs and is high in protein and healthy fat, making it a great addition to keto meals.
Baked chicken is a lean protein source that can support muscle health and weight management. It provides key vitamins and minerals such as vitamin B6, niacin, and phosphorus, essential for energy production and bone health. However, excessive consumption with high-sodium marinades can lead to increased salt intake.
A recommended serving size of baked chicken for adults is typically 3-4 ounces, about the size of a deck of cards. This ensures a balanced intake of protein without overloading on calories, which is approximately 120-140 calories per serving based on the preparation method.
Baked chicken and grilled chicken are both healthy options, but they differ slightly in texture and flavor. Baked chicken tends to retain more moisture and is softer, while grilled chicken often has a smoky flavor owing to direct flame cooking. Nutritionally, both methods are low-fat, but grilling may result in slightly fewer calories per serving due to fat dripping off during cooking.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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