1 serving (200 grams) contains 350 calories, 15.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 8.2 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.5 mg | 7% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 294.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
This Baguette Sandwich with Mozzarella and Tomato is a delicious fusion of simplicity and flavor, inspired by Italian cuisine. Nestled in a freshly baked baguette, creamy slices of mozzarella pair perfectly with juicy, ripe tomatoes. Fresh basil leaves bring a fragrant herbal note, while a drizzle of olive oil and balsamic vinegar enhances the flavors. Packed with calcium from the mozzarella, and antioxidants like vitamin C from the tomatoes, this sandwich offers nutrient-rich ingredients often associated with Mediterranean eating. The olive oil contributes healthy fats, supporting heart health. However, the baguette brings a higher carbohydrate content, which might not suit low-carb diets. Moderation is key to enjoying this wholesome, balanced mix of classic ingredients.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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