1 serving (100 grams) contains 270 calories, 9.0 grams of protein, 1.5 grams of fat, and 52.0 grams of carbohydrates.
Calories |
675 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.8 g | 4% | |
| Saturated Fat | 0.8 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1250 mg | 54% | |
| Total Carbohydrates | 130 g | 47% | |
| Dietary Fiber | 6.2 g | 22% | |
| Sugars | 3.8 g | ||
| protein | 22.5 g | 45% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 6.2 mg | 34% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A baguette roll is a type of bread originating from France, characterized by its elongated shape, crispy crust, and soft interior. It is central to French cuisine, often used in sandwiches or as a side to meals like soups or salads. Baguette rolls are typically made with basic ingredients: wheat flour, water, salt, and yeast. Nutritionally, they are primarily composed of carbohydrates, making them an energy-dense food. They contain minimal amounts of fat and protein, offering approximately 250-300 calories per 100 grams. While low in micronutrients, baguette rolls may provide small amounts of B vitamins from the flour if unbleached or enriched flour is used.
Store baguette rolls in a cool, dry place for up to 2-3 days or freeze if not consumed immediately to maintain freshness.
A standard baguette roll (about 150g) contains approximately 350-400 calories and 10-12g of protein. It is also a source of carbohydrates, ranging from 70-80g per roll, with minimal fat content (around 1-2g).
No, a baguette roll is not compatible with a keto or low-carb diet due to its high carbohydrate content. With 70-80g of carbs per roll, it significantly exceeds the daily carb limit for keto, which is typically around 20-50g.
Baguette rolls are high in refined carbohydrates, which can lead to spikes in blood sugar levels and may contribute to weight gain if consumed in excess. They also lack significant amounts of fiber, vitamins, and minerals unless made with whole-grain flour.
The recommended serving size is typically half a baguette roll (around 75g), which contains about 200 calories. Pair it with protein-rich or fiber-rich foods like lean meats, cheese, or vegetables for a balanced meal.
Compared to whole-grain bread, baguette rolls are lower in fiber and essential nutrients, as they are usually made from refined white flour. Whole-grain bread is a better option for maintaining steady energy levels and supporting digestive health.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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