Nutrition Facts for Bagogi
Image of Bagogi

Bagogi

Item Rating: 62/100

One cup of Bagogi is around 237 grams and contains approximately 473 calories, 47 grams of protein, 24 grams of fat, and 24 grams of carbohydrates.

Bagogi is a delicious Korean dish that features marinated beef, typically made with tender cuts like sirloin or ribeye, grilled to perfection. The meat is infused with a sweet and savory blend of soy sauce, garlic, sesame oil, and pear, creating a mouthwatering flavor profile. Rich in protein and iron, Bagogi is a nutritious option, especially when paired with vibrant vegetables and served alongside brown rice or lettuce wraps for added fiber. Enjoy this iconic dish that brings the essence of Korean cuisine right to your table!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 473.1861
Total Fat 23.6593g 0%
Saturated Fat 7.0978g 0%
Polyunsaturated Fat g
Cholesterol 118.2965mg 0%
Sodium 1182.9653mg 0%
Total Carbohydrate 23.6593g 0%
Dietary Fiber 2.3659g 0%
Total Sugars 11.8297g
Protein 47.3186g 0%
Vitamin D 0IU 0%
Calcium 47.3186mg 0%
Iron 4.7319mg 0%
Potassium 709.7792mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 38.1%
Carbs: 19.0%