Nutrition Facts for Bagel with jam and butter
Image of Bagel with jam and butter

Bagel with jam and butter

Item Rating: 59/100

One cup of Bagel with jam and butter is around 237 grams and contains approximately 552 calories, 13 grams of protein, 16 grams of fat, and 95 grams of carbohydrates.

Bagel With Jam And Butter is a delightful combination that brings together the classic New York bagel and the sweet, fruity goodness of jam, perfectly balanced by the rich creaminess of butter. Originating from Jewish cuisine, this iconic dish has been enjoyed for generations. The chewy texture of the bagel provides a hearty base, while the jam adds a burst of flavor, making it a tempting breakfast option or a snack any time of day. While butter lends a satisfying indulgence, the jam can offer a touch of natural fruit sweetness. Enjoyed in moderation, Bagel With Jam And Butter can satisfy your cravings and keep you energized throughout the day!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 552.0504
Total Fat 15.7729g 0%
Saturated Fat 9.4637g 0%
Polyunsaturated Fat g
Cholesterol 47.3186mg 0%
Sodium 709.7792mg 0%
Total Carbohydrate 94.6372g 0%
Dietary Fiber 4.7319g 0%
Total Sugars 31.5457g
Protein 12.6182g 0%
Vitamin D 0IU 0%
Calcium 78.8643mg 0%
Iron 3.1545mg 0%
Potassium 157.7288mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.9%
Protein: 8.8%
Carbs: 66.3%