Bacon egg and cheese multigrain bagel

Item Rating: 65/100

One cup of Bacon egg and cheese multigrain bagel is around 235 grams and contains approximately 529 calories, 24 grams of protein, 24 grams of fat, and 53 grams of carbohydrates.

Bacon Egg And Cheese Multigrain Bagel is a delicious twist on a classic breakfast favorite. Nestled inside a hearty multigrain bagel, you'll find crispy, savory bacon, a perfectly cooked egg, and creamy cheese, all harmonizing in flavor. This dish embraces the comforting essence of American cuisine while offering a wholesome touch with the bagel's rich blend of grains. Packed with protein to fuel your day, it also provides dietary fiber from the multigrain base. While it’s an indulgent delight, it’s a satisfying way to kickstart your morning. Enjoy the mouthwatering goodness, one bite at a time!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	529.4118

Total Fat 23.5294g	0%
Saturated Fat 9.4118g	0%
Polyunsaturated Fat g
Cholesterol 235.2941mg	0%
Sodium 1058.8235mg	0%
Total Carbohydrate 52.9412g	0%
Dietary Fiber 5.8824g	0%
Total Sugars 5.8824g
Protein 23.5294g	0%

Vitamin D 94.1176IU	0%
Calcium 235.2941mg	0%
Iron 3.5294mg	0%
Potassium 352.9412mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.9%

Protein: 18.2%

Carbs: 40.9%