Avocado toast with fried egg

Avocado toast with fried egg

Breakfast

Item Rating: 75/100

One cup of Avocado toast with fried egg is around 236.6 grams and contains approximately 394.3 calories, 15.8 grams of protein, 23.7 grams of fat, and 31.5 grams of carbohydrates.

Avocado Toast With Fried Egg is a delicious and trendy dish that beautifully combines flavors and textures. Made with buttery, ripe avocados spread over crusty whole-grain bread, it’s topped with a perfectly fried egg, sunny-side up or over easy, allowing the rich yolk to cascade over the green goodness. This dish hails from the modern brunch scene, rooted in both Californian and Mediterranean cuisines. Packed with healthy fats, fiber, and protein, it’s a nutritious choice to fuel your day. Enjoy it seasoned with a pinch of salt, a sprinkle of pepper, and a drizzle of olive oil for an irresistible twist. Perfect for any meal, Avocado Toast With Fried Egg is truly a wholesome delight!

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394.3
calories
15.8
protein
31.5
carbohydrates
23.7
fat

Nutrition Information

1 cup (236.6g)
Calories
394.3
% Daily Value*
Total Fat 23.7 g 30%
Saturated Fat 4.7 g 23%
Polyunsaturated Fat 0 g
Cholesterol 283.9 mg 94%
Sodium 473.2 mg 20%
Total Carbohydrates 31.5 g 11%
Dietary Fiber 7.9 g 28%
Sugars 3.2 g
protein 15.8 g 31%
Vitamin D 63.1 mcg 315%
Calcium 78.9 mg 6%
Iron 3.2 mg 17%
Potassium 630.9 mg 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

31.3%
15.7%
53.0%
Fat: 213 cal (53.0%)
Protein: 63 cal (15.7%)
Carbs: 126 cal (31.3%)