1 serving (250 grams) contains 350 calories, 20.0 grams of protein, 10.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 566.0 mg | 24% | |
| Total Carbohydrates | 42.5 g | 15% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 1.9 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 28.3 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 235.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Arroz de Pato, or duck rice, is a traditional Portuguese dish known for its rich flavors and hearty texture. Originating from Portugal, this dish combines tender duck meat, rice, and often ingredients such as chorizo, herbs, and wine for a robust, savory flavor. It is a good source of protein and carbohydrates, making it filling and nutritious. The dish provides essential vitamins, including B vitamins from the duck meat and iron from the chorizo, along with energy-boosting carbohydrates from the rice. The nutritional values vary based on preparation, but it is generally moderate in calories and high in fats due to the duck and cured meats used in traditional recipes.
Store in a sealed container in the refrigerator for up to 3 days. Reheat thoroughly to ensure food safety, adding a splash of water to retain moisture while heating.
Arroz de Pato, which is made with duck and rice, is relatively high in protein due to the duck meat. A standard serving of Arroz de Pato (around 200 grams) typically contains 18-22 grams of protein, making it a good source for muscle repair and general nutrition.
Arroz de Pato is not keto-friendly due to the type and quantity of rice, which is high in carbohydrates. A typical serving contains around 40-50 grams of carbs, which exceeds the daily limit for keto diets focused on maintaining ketosis.
Arroz de Pato offers benefits such as protein from duck meat, vitamins from ingredients like herbs and spices, and iron from the duck. However, it is calorie-dense, with a serving often exceeding 400 calories, and can be high in sodium and fats depending on the recipe. Moderation is recommended, especially for individuals managing heart health or weight.
A recommended serving size for Arroz de Pato is approximately 1 cup (200 grams), which balances calorie and nutrient intake. Pair it with a side of vegetables to enhance fiber and micronutrient consumption while managing portions for a well-rounded meal.
Arroz de Pato differs from other rice dishes like paella or chicken fried rice due to the use of duck, which is richer and fattier than chicken or seafood. It typically includes ingredients for a deeper flavor profile but is generally higher in calories and fat compared to vegetarian rice dishes or leaner meat-based options.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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