1 serving (28 grams) contains 140 calories, 5.0 grams of protein, 13.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
1186.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 110.2 g | 141% | |
| Saturated Fat | 42.4 g | 212% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 211.9 mg | 70% | |
| Sodium | 4406.8 mg | 191% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 42.4 g | 84% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 169.5 mg | 13% | |
| Iron | 3.4 mg | 18% | |
| Potassium | 508.5 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Armour Pepperoni is a classic Italian-American meat product crafted from a blend of pork and beef, seasoned with spices like paprika, garlic, and chili pepper for a bold, smoky flavor. Known for its vibrant red hue and zesty taste, it’s a popular topping for pizzas, sandwiches, and appetizers. Armour Pepperoni provides a source of protein, critical for muscle repair and energy, but it is also high in sodium and fat, including saturated fats that should be consumed in moderation. While it adds a delicious, savory kick to recipes, its caloric density makes portion control important for those watching dietary intake. Like most cured meats, it’s best enjoyed as part of a balanced diet accompanied by fresh vegetables and whole grains. Armour Pepperoni embodies the robust flavors of traditional Italian-inspired cuisine while offering convenience for modern mealtime preparation.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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