Nutrition Facts for Apricot jam biscuit
Image of Apricot jam biscuit

Apricot jam biscuit

Item Rating: 48/100

One cup of Apricot jam biscuit is around 236 grams and contains approximately 945 calories, 7.9 grams of protein, 31 grams of fat, and 142 grams of carbohydrates.

Apricot Jam Biscuit is a delightful treat that combines the sweetness of ripe apricots with a buttery, flaky biscuit. Originating from traditional baking practices, these biscuits are often enjoyed in European tea times, bringing a touch of nostalgia to every bite. Made with wholesome ingredients like whole grain flour and real fruit jam, they offer a satisfying balance of flavors. While they are a delicious indulgence, the natural fruit provides a hint of vitamins and antioxidants, making them a tasty option for a midday snack. Enjoy a touch of sweet sophistication with every delicious bite!

Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 944.8819
Total Fat 31.496g 0%
Saturated Fat 11.811g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 629.9213mg 0%
Total Carbohydrate 141.7323g 0%
Dietary Fiber 7.8739g 0%
Total Sugars 78.7401g
Protein 7.8739g 0%
Vitamin D 0IU 0%
Calcium 78.7401mg 0%
Iron 3.9371mg 0%
Potassium 236.2205mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.1%
Protein: 3.6%
Carbs: 64.3%
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