Apple crumble and custerd
One cup of Apple crumble and custerd is around 235 grams and contains approximately 412 calories, 4.7 grams of protein, 14 grams of fat, and 65 grams of carbohydrates.
Apple Crumble and Custard is a classic dessert that combines tart, juicy apples with a crumbly topping, baked to golden perfection. Originating from British cuisine, this delightful treat is often served warm, complementing the sweet, creamy custard that adds a rich finish. While the apples provide fiber and vitamins, the crumble topping—made from butter, sugar, and flour—can be a bit indulgent. Enjoying it in moderation makes this comforting dessert a delicious way to savor the flavors of fall, evoking warm memories with every bite.
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