Nutrition Facts for Apple almond flour cake
Image of Apple almond flour cake

Apple almond flour cake

Item Rating: 65/100

One cup of Apple almond flour cake is around 238 grams and contains approximately 714 calories, 14 grams of protein, 48 grams of fat, and 71 grams of carbohydrates.

Apple Almond Flour Cake is a delightful gluten-free treat that combines the natural sweetness of fresh apples with the rich, nutty flavor of almond flour. This cake hails from the world of wholesome baking, making it a perfect choice for those looking for healthier dessert options. Packed with protein and healthy fats from almond flour, it offers a satisfying texture without the guilt. The addition of cinnamon enhances its warm, comforting profile, while honey or maple syrup can provide a touch of natural sweetness. Indulge in this delicious cake, perfect for any occasion!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 47.619g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 357.1429mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 47.619g
Protein 14.2857g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.6%
Protein: 7.4%
Carbs: 37.0%
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