One cup of Almond meringue is around 235.8 grams and contains approximately 943.4 calories, 15.7 grams of protein, 15.7 grams of fat, and 188.7 grams of carbohydrates.
Almond Meringue is a delightful confectionery treat made primarily from whipped egg whites and finely ground almonds, creating a light and airy texture. Originating from European pastry traditions, this delectable dessert is often sweetened with sugar and can be flavored with vanilla or almond extract. While Almond Meringue is low in fat, it’s important to enjoy it in moderation due to its sugar content. Perfect for gluten-free diets, these crunchy delights make a satisfying addition to any dessert table, showcasing the beauty of simple, wholesome ingredients.
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Nutrition Information
Calories |
943.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.7 g | 20% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 157.2 mg | 6% | |
| Total Carbohydrates | 188.7 g | 68% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 173.0 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.4 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 157.2 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
