Ajvar
One cup of Ajvar is around 237 grams and contains approximately 95 calories, 2.6 grams of protein, 5.9 grams of fat, and 12 grams of carbohydrates.
Ajvar is a vibrant, earthy condiment hailing from the Balkans, made primarily from roasted red peppers, eggplant, garlic, and olive oil. This rich and flavorful spread is a staple in Serbian, Macedonian, and Croatian cuisines, often enjoyed with grilled meats, bread, or as part of a mezze platter. Packed with vitamins A and C from the peppers, Ajvar is low in calories and free from preservatives, making it a healthy addition to your meals. Indulge in the bold flavors of Ajvar and elevate your dishes with this delightful taste of the Balkans!
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